Savoury Stilton Cheesecake

Savoury Stilton Cheesecake

4.6 10 ratings

Prep. 25 min

Total 11 h 40 min

12 slices

Ingredients

oatcakes broken in pieces
200 g
unsalted butter diced
125 g
walnut halves
150 g
fine sea salt
¼ tsp
fig jam
200 g
Parmesan cheese cut in pieces (2 cm)
30 g
egg yolks from large eggs
4
ricotta cheese
500 g
light cream cheese
280 g
Stilton crumbled
230 g
balsamic vinegar
2 Tbsp
caster sugar
2 Tbsp
fresh chives finely chopped, for garnishing
3 - 4

Difficulty

easy

Nutrition per 1 slice

Sodium 873 mg

Protein 25 g

Calories 2588 kJ / 623 kcal

Fat 48 g

Saturated Fat 23 g

Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Mushroom Pâté

1 h 30 min

Beetroot, Thyme and Goat's Cheese Risotto

45 min

Kedgeree

45 min

Fig, Roquefort and Prosciutto Tart

1 h 30 min

Christmas Eve Lasagne - Lasagne della vigilia di Natale

1 h 45 min

Spiced Autumn Fruit Cobbler

1 h 20 min

Arbroath Smokie Soup

40 min

Root Veggie Gratin with Blue Cheese

1 h 30 min

Salmon Terrine with Peppered Crème Fraîche

1 h 20 min

Hot Crab Dip

35 min

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

1 h 10 min

Smoked Mackerel Pâté

55 min