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Ingredients
- 750 g rote Ribiseln abgerebelt, etwas mehr zum Dekorieren
- 5 EL Vanillezucker
- 1 EL Zitronensaft
- ½ TL Gelatine, gemahlen für die Konsistenz (optional)
- 250 g dunkle Schokolade, 70 % Kakao in Stücken (siehe Variante)
- 200 g Butter in Stücken
- 250 g brauner Zucker (siehe Tipp)
- 150 g Weizenmehl, glatt
- ¼ TL Salz
- 6 Eier (Größe M)
-
150
g Walnüsse
or 150 g Macadamianüsse
- Nutrition
- per 1 Portion
- Calories
- 491 kcal / 2057 kJ
- Protein
- 10 g
- Fat
- 29 g
- Carbohydrates
- 48 g
- Fibre
- 8 g
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