![Brombeermuffins Brombeermuffins](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/223484.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Zucker
- 2 Eier
- 2 EL Vanillezucker
- 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 80 g neutrales Öl
- 250 g Topfen, 20% Fett
- 200 g Weizenmehl, glatt
- 2 TL Backpulver
- ½ TL Natron
- 250 - 300 g Brombeeren, frisch oder TK, aufgetaut und gut abgetropft
- Nutrition
- per 1 Stück
- Calories
- 836 kJ / 200 kcal
- Protein
- 6 g
- Carbohydrates
- 23 g
- Fat
- 9 g
- Fibre
- 2 g
In Collections
Alternative recipes
Topfenwaffeln
30min
Erdbeer-Tiramisu
3h
Kokos-Bananen-Eislutscher
7h 30 min
Zucchini-Nuss-Brownies
50min
Schneller Zwetschkenkuchen vom Blech
45min
Rhabarberkuchen
50min
Fruchtiger Joghurt-Himbeer-Gugelhupf
1h 20 min
Brownies mit Ribiselsorbet
5h
Oster-Cupcakes
1h 10min
Schneller Beerenstrudel
50min
Marillen-Schoko-Nusskuchen
1h 10min
Kirschen-Schokoladen-Kuchen
1h