Devices & Accessories
Banana split
Prep. 15 min
Total 24 h 30 min
4 portions
Ingredients
Coconut ice cream
-
coconut milk (see Tips)500 g
-
egg yolks3
-
raw sugar60 g
Salted caramel sauce
-
salted butter120 g
-
double cream (see Tips)150 g
-
coconut sugar (see Tips)100 g
-
salt¼ - ½ tsp
Banana split
-
butter for frying
-
bananas halved lengthways4
-
raw cacao nibs to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
6.8 g
Calories
3926.6 kJ /
934.9 kcal
Fat
67.9 g
Fibre
3.1 g
Carbohydrates
78.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sparkling white sangria punch
24 h 30 min
Lentil, spinach and cauliflower purée (first foods)
35 min
Spelt Margherita pizza
2 h
Little lemon cheesecakes
6 h 20 min
Peanut butter and jam doughnuts
2 h 40 min
Pineapple rum cocktail
6 h 45 min
Marshmallow pops
25 h 40 min
Chocolate mud muffins (gut health)
40 min
Sweet seeded crackers
1 h 10 min
Coconut vanilla sorbet with magic chocolate topping
24 h 15 min
Chocolate spelt biscuits
5 h 10 min
Pear leathers
8 h 25 min