Banana split

Banana split

4.8 5 ratings

Prep. 15 min

Total 24 h 30 min

4 portions

Ingredients

Coconut ice cream

coconut milk (see Tips)
500 g
egg yolks
3
raw sugar
60 g

Salted caramel sauce

salted butter
120 g
double cream (see Tips)
150 g
coconut sugar (see Tips)
100 g
salt
¼ - ½ tsp

Banana split

butter for frying
bananas halved lengthways
4
raw cacao nibs to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Protein 6.8 g

Calories 3926.6 kJ / 934.9 kcal

Fat 67.9 g

Fibre 3.1 g

Carbohydrates 78.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Protein shake

5 min

Home-style sponge cake

2 h 30 min

Banana cupcakes with peanut butter frosting

1 h

Chocolate cake with lime cream

1 h 5 min

Chocolate truffle cake

2 h 15 min

Coconut coffee crunch

24 h 20 min

Vitamin C powerhouse

30 min

Green machine

35 min

Cashew bread French toast

1 h 40 min

Dairy free coconut caramel ice cream with crêpes

8 h 20 min

Green juice

5 min

Polish crêpes

3 h 35 min