Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 pears, peeled
- 50 oz red wine, e.g. merlot or burgundy (2 bottles)
- 1 stick cinnamon, halved
- 6 green cardamom pods
- 2 star anise
- 6 whole cloves
- 6 black peppercorns
- 2 oranges, thin peel only, no pith
- 2 in. fresh ginger, in 6 pieces
- 1 tsp ground ginger
- ½ whole nutmeg, grated
- 2 apples, diced
- 1 nectarine, diced
- 1 orange, diced
- 1 tbsp sugar
- 4 oz ice cubes
- 16 oz sparkling water
- Nutrition
- per 1 portion
- Calories
- 1534 kJ / 366 kcal
- Protein
- 2 g
- Carbohydrates
- 49 g
- Fat
- 0 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lasagna
2h 30min
Coleslaw
10min
Shrimp and Parmesan Polenta Cups
No ratings
Chocolate Budino (Matthew Kenney)
5h
Miniroscón de Reyes (Spanish King’s Cakes)
3h
Herbed Goat Cheese Crostini with Tapenade
45min
Beet Salad
15min
Salted Caramel Ice Cream
30min
Apple and Cranberry Farro Salad
35min
Mango Ice Cream
2h 20min
Chicken Cacciatore with Orzo
1h 5min
Berry Ice Cream
20min