Devices & Accessories
Banana coconut custard (6-9 months)
Prep. 5 min
Total 15 min
1 Total recipe
Ingredients
-
pitted Medjool dates (approx. 50 g)3
-
desiccated coconut (see Tips)30 g
-
banana cut into pieces200 g
-
milk of choice250 g
-
eggs2
-
egg yolk1
-
arrowroot flour (see Tips)2 ½ tbsp
-
ground cinnamon plus extra for sprinkling (optional)¼ tsp
Difficulty
easy
Nutrition per 1 Total recipe
Protein
25.2 g
Calories
4027.3 kJ /
958.9 kcal
Fat
42 g
Fibre
17.4 g
Carbohydrates
114.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Beef cobbler with polenta dumplings
1 h 30 min
Pork cannelloni with vegetable sauce
1 h
Thai beef salad
1 h 20 min
Raspberry, apple and sweet potato purée (around 6 months)
30 min
Potato bake
1 h 35 min
Gravity cake
2 h
Chocolate sweet potato slice
1 h 15 min
Slow cooked Mexican beef
1 h 30 min
Nachos with beans and cashew sour cream
50 min
Hazelnut crunch bliss balls
40 min
Lamb and barley soup
50 min
Rosemary meat pies
3 h 30 min