Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g extra virgin olive oil, plus extra for greasing
- 250 g preserved lupini beans, drained and skins removed (see Tips)
- 20 g lemon juice (see Tips)
- 20 g nutritional yeast (see Tips)
- 1 tsp salt
- ½ tsp garlic powder
- 1 pinch nutmeg
- 380 g filtered water
- 2 tsp agar agar (see Tips)
- 30 g gluten free cornflour
- Nutrition
- per 450 g
- Calories
- 3266.8 kJ / 777.8 kcal
- Protein
- 42.5 g
- Carbohydrates
- 71.8 g
- Fat
- 31.8 g
- Fibre
- 28.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegan parmesan shards
3h 55min
Vegan Turkish delight cheesecake
5h 30min
Vegan mayonnaise
15min
Cashew pouring cream
35 min
Vegan mozzarella
3h 40 min
Stretchy melty cheese
20min
Vegan butter
8h 5min
Cashew cheddar cheese
3h 10min
Plant-based parmesan
5min
Falafel crackers
40 min
Cashew sour cream
10min
Breakfast sausages
1h 5 min