Summer Bolognese Bowl
TM6 TM5

Summer Bolognese Bowl

3.9 ( 32 ratings )

Ingredients

  • 40 oz water
  • 1 tsp salt divided
  • 12 oz spaghetti
  • 2 tbsp olive oil divided
  • 5 oz leeks white part only, in pieces (1 in.)
  • 2 garlic cloves
  • 12 oz ground beef crumbled
  • 7 oz zucchini in half-moons (½ in.)
  • 2 oz dry white wine
  • 1 tbsp tomato paste
  • 16 oz heirloom cherry tomatoes halved
  • 3 oz pitted Kalamata olives halved, to taste (optional)
  • Parmesan cheese shaved
  • fresh basil leaves to garnish

Nutrition
per 1 portion
Calories
328 kcal / 1372 kJ
Protein
16 g
Fat
11 g
Carbohydrates
39 g
Fibre
4 g

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