Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
oz oil (see Variation)
or 1 oz olive oil (see Variation) -
7
oz yellow onions, cut in wedges
or 7 oz red onion, cut in wedges
- Nutrition
- per 1 portion
- Calories
- 972 kJ / 232 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 20 g
- Saturated Fat
- 3 g
- Fibre
- 3.6 g
- Sodium
- 18 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caramelizing 7 oz Onions
40min
Basil Pesto (TM5/6 Metric)
10 min
Sautéing Onions and Garlic
20 min
Light Browning 7-10.5 oz Onions
No ratings
Browning 8.5 oz Shallots
25min
Caramelizing 14.5-17.5 oz Onions
50min
Sautéing 7 oz Onions
20 min
Sautéing 10.5 oz Onions
No ratings
Browning 12.5 oz Shallots
25min
Light Browning Onions and Garlic
20 min
Browning Beef Cubes (Well Done)
10 min
Sautéing Chicken Cubes
15min