Spaghetti with Anchovies and Toasted Bread Crumbs

Spaghetti with Anchovies and Toasted Bread Crumbs

3.0 6 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

Parmesan cheese cut into pieces
3 ½ oz
fresh parsley, leaves only plus extra to garnish
4 - 5 sprigs
garlic cloves
2 - 3
chili powder
2 - 3 pinches
olive oil
2 ½ oz
bread crumbs
5 ½ oz
anchovy fillets, preserved in oil drained
5 - 6
water
42 oz
salt
1 tsp
dried spaghetti pasta
12 ½ oz

Nutrition per 1 portion

Calories 742 kcal / 3106 kJ

Protein 23 g

Fat 31 g

Carbohydrates 90 g

Fibre 6.5 g

Saturated Fat 9 g

Sodium 895 mg

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