Spinach Fatayers
TM5 TM6

Spinach Fatayers

4.7 (7 ratings)

Ingredients

Bread Dough

  • 50 g milk
  • 130 g water
  • 1 ½ tsp dried instant yeast
    or 15 g fresh yeast, crumbled
  • 1 vanilla pod
  • 500 g plain flour, plus extra for dusting
  • 1 tsp baking powder
  • 1 medium egg
  • 1 tsp caster sugar
  • 1 tsp fine sea salt
  • 15 g olive oil

Baharat Spice Mix

  • 100 g white peppercorns
  • 1 Tbsp ground nutmeg
  • 1 tsp cloves
  • 15 cardamom pods
  • 2 tsp ground cinnamon

Spinach Filling

  • 20 g lemon juice
  • 100 g onions, quartered
  • 20 g olive oil, plus extra for greasing
  • 1 tsp sumac (see tip)
  • 1 tsp harissa paste
  • 2 tsp fine sea salt
  • 100 g water
  • 600 g fresh spinach leaves
  • 30 g pine nuts

Nutrition
per 1 piece
Calories
1333 kJ / 313 kcal
Protein
11 g
Carbohydrates
48 g
Fat
8 g

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