Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g strong white bread flour, plus extra for dusting
-
1
tsp dried instant yeast
or 10 g fresh yeast, crumbled - 50 g rye starter (see tip)
- 300 g water, plus extra for baking
- 1 tsp fine sea salt
- sunflower oil, for greasing
- Nutrition
- per 1 portion
- Calories
- 627 kJ / 148 kcal
- Protein
- 5 g
- Carbohydrates
- 28 g
- Fat
- 1 g
- Saturated Fat
- 0.2 g
- Sodium
- 160 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
English Muffins
3h
Pain aux Cereales
12h 15min
Walnut Bread
2h 45min
Sonja's Bread
3h 10 min
Candied Citrus Peels
36h 10min
Mini Fougasse
5h
Sourdough-style Loaf
122h 45 min
Brioche
8h
Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
2h 30min
Pitta Bread
2h
Baguettes
3h 45 min
Kanelbullar - Swedish Cinnamon Buns
2h 30min