Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz dried navy beans
- 13 oz water
- 2 oz carrots, peeled, cut into pieces (1 in.)
- 2 oz butternut squash, peeled, cut into pieces (1 in.)
- 2 oz sweet potato, peeled, cut into pieces (1 in.)
- 2 oz parsnips, peeled, cut into pieces (1 in.)
- 1 oz broccoli florets
- Nutrition
- per 1 portion
- Calories
- 218 kJ / 52 kcal
- Protein
- 2 g
- Carbohydrates
- 11 g
- Fat
- 0 g
- Fibre
- 2 g
In Collections
Alternative recipes
Oat Porridge (6-8 months)
20min
Vegetable Medley (8-12 months)
30min
Sweet Potato and Lentils
40 min
Chicken & Veggies
15min
Salmon and Vegetables
35 min
Meat and Vegetables with Rice
15min
Fruit Purée
10min
Chicken Couscous and Vegetables (12-18 months)
30min
Vegetables with Brown Rice (6-8 months)
1h 5 min
Sweet Potatoes and Lentils
40 min
Apple, Pear and Banana Purée (6 months)
20min
Chicken and Veggies
15min