Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Herb Roasted Potatoes and Vegetables
Prep. 15 min
Total 1 h
8 portions
Ingredients
-
water17 ½ oz
-
carrots in pieces (1 in.)7 oz
-
sweet potatoes cubed (1 in.)14 ½ oz
-
potatoes cubed (1 in.)14 oz
-
butternut squash cubed (1 in.)7 oz
-
zucchini with skin, cubed (1 in.)10 ½ oz
-
red onions in wedges10 ½ oz
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red bell pepper sliced in strips10 ½ oz
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extra virgin olive oil to grease1 ½ oz
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salt1 - 2 tsp
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ground black pepper1 - 2 pinches
-
mixed fresh herbs chopped, to garnish1 tbsp
Nutrition per 1 portion
Calories
182 kcal /
761 kJ
Protein
3 g
Fat
6 g
Carbohydrates
31 g
Fibre
4 g
Saturated Fat
1 g
Sodium
392 mg
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