Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Carrot and Brussels Sprouts Risotto
Prep. 15 min
Total 35 min
6 portions
Ingredients
-
Parmesan cheese cubed2 oz
-
lemon thin peel only, no pith1
-
yellow onions in pieces4 oz
-
garlic cloves2
-
fresh thyme leaves only, plus extra to garnish3 sprigs
-
carrots sliced (1 in.)8 oz
-
risotto rice (e.g. Carnaroli, Arborio)10 oz
-
Brussels sprouts trimmed and halved8 oz
-
extra virgin olive oil1 oz
-
white wine2 oz
-
water28 oz
-
vegetable stock paste1 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
8 g
Calories
1259 kJ /
301 kcal
Fat
8 g
Fibre
4 g
Carbohydrates
48 g
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