Devices & Accessories
French Dressing
Prep. 5 min
Total 5 min
10 Portionen
Ingredients
-
Sonnenblumenöl120 g
-
Eidotter2
-
Dijonsenf40 g
-
Weißweinessig30 g
-
Cayennepfeffer, gemahlen1 Prise
-
Zucker1 Prise
-
Salz¼ TL
-
Obers zum Kochen (15-20 % Fett)250 g
Difficulty
easy
Nutrition per 1 Portion
Protein
2 g
Calories
699 kJ /
167 kcal
Fat
18 g
Fibre
0 g
Carbohydrates
1 g
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Frische Salate
24 Recipes
Austria
Austria
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