Asian nachos
TM6 TM5

Asian nachos

4.6 (63 ratings)

Ingredients

Wonton nachos

  • 125 g wonton wrappers, cut on the diagonal to form triangles
  • olive oil spray, for coating

Pork mince

  • 100 g mozzarella cheese, cut into pieces (3 cm)
  • 100 g cheddar cheese, cut into pieces (3 cm)
  • 20 g peanut oil
  • 2 garlic cloves
  • 3 cm piece fresh ginger, peeled
  • 1 fresh long red chilli, trimmed and deseeded, if preferred
  • 500 g lean pork mince
  • 1 tsp sugar
  • 20 g soy sauce
  • 40 g hoisin sauce
  • 20 g oyster sauce

Asian salad

  • ¼ red cabbage, finely shredded (approx. 200 g)
  • 2 spring onions/shallots, trimmed and cut into thin slices
  • 4 sprigs fresh coriander, leaves only
  • 1 avocado, flesh only, cut into bite-size pieces
  • ½ lime, juice only
  • 1 tbsp rice wine vinegar
  • 1 tsp sesame oil
  • sea salt, to taste
  • ground black pepper, to taste
  • 1 - 2 fresh jalapeño chillies, trimmed to taste, to serve (see Tip)

Nutrition
per 1 portion
Calories
2840.6 kJ / 676.4 kcal
Protein
42.4 g
Carbohydrates
24 g
Fat
43.9 g
Saturated Fat
15.8 g
Fibre
8.6 g
Sodium
1407.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes