Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g water
- 3 skinless chicken breast fillets (approx. 800 g), cut into strips (5 x 1 cm)
- olive oil, for greasing
- 200 g cheddar cheese, cut into pieces (3 cm)
- fresh coriander, leaves only, for garnishing
- 2 spring onions/shallots, trimmed and cut into pieces
- 1 long red chilli, deseeded if preferred
- 2 garlic cloves
- ¼ red onion
- ½ tomato
- ½ red capsicum, deseeded and cut into pieces
- 2 pinches sea salt
- 2 pinches ground black pepper
- 70 g pitted black olives, sliced
- 250 g sour cream
- 40 g lime juice (approx. 2 limes)
- 10 tortillas
- 400 g canned chopped tomatoes
- Nutrition
- per 1 portion
- Calories
- 2319 kJ / 552 kcal
- Protein
- 43 g
- Carbohydrates
- 17.5 g
- Fat
- 33.6 g
- Saturated Fat
- 19.2 g
- Fibre
- 4.7 g
- Sodium
- 801.1 mg
Alternative recipes
Creamy chicken and sun-dried tomato pasta
30min
Creamy tomato and salami fettuccine
30min
Chicken and spinach enchiladas
40 min
Greek lamb rolls with yoghurt dressing
40 min
Sticky sesame chicken
40 min
Cajun chicken schnitzel and slaw
45min
Asian-style pork noodles
1h
Chicken picadillo cups
40 min
Paprika chicken with creamy paprika sauce
40 min
Chicken and pesto risoni
35 min
Paprika chicken with sour cream sauce
1h 15min
Mexican stack
45min