
Devices & Accessories
Banoffee Cream Pie
Prep. 20 min
Total 2 h 40 min
8 slices
Ingredients
Pie Crust
-
homemade pie crust chilled (9 in.)1
Filling
-
unsalted butter cut into pieces (½ in.)8 oz
-
dark brown sugar6 oz
-
heavy whipping cream6 ½ oz
-
corn syrup2 tbsp
-
vanilla extract½ tsp
-
salt¼ tsp
-
gelatin powder, unflavored1 packet/envelope
Topping
-
sugar to taste1 - 2 tbsp
-
heavy whipping cream chilled16 oz
-
bananas sliced (¼ in.)2 - 3
-
chocolate grated, to garnish
Nutrition per 1 slices
Calories
719.4 kcal /
3010.2 kJ
Protein
4.7 g
Fat
57.7 g
Carbohydrates
49.4 g
Fibre
1.4 g
Saturated Fat
35.3 g
Sodium
229.6 mg
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