Devices & Accessories
Chocolate Pecan Pie
Prep. 20 min
Total 1 h 55 min
8 portions
Ingredients
Pastry
-
all-purpose flour plus extra for dusting250 g
-
sugar60 g
-
unsalted butter chilled and cut into pieces150 g
-
egg yolk from large egg1
-
cold water40 g
Filling
-
dark chocolate chips100 g
-
raw pecan nut halves divided300 g
-
unsalted butter cut into pieces30 g
-
white sugar80 g
-
brown sugar80 g
-
maple syrup, pure plus extra for brushing50 g
-
large eggs2
-
egg yolks from large eggs3
-
vanilla extract, natural1 tsp
-
cream, any type or ice cream, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
34.7 mg
Protein
11 g
Calories
3260.5 kJ /
779.3 kcal
Fat
54.4 g
Fibre
5.8 g
Saturated Fat
18.2 g
Carbohydrates
66.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thanksgiving Feast
16 Recipes
Canada
Canada
You might also like...
Pumpkin Cinnamon Rolls
3 h 40 min
Pumpkin-ish Pie (Bill Yosses)
2 h 30 min
Mixed Berries Pavlova Stack
5 h 30 min
Mango Tequila Sunrise Cocktail (Diabetes)
10 min
Southern Banana Pudding
4 h 45 min
Blood Orange Margarita
15 min
Blue Cheese Dressing
10 min
Praline Pecans
4 h 20 min
Homemade Pie Crust
1 h 30 min
Miso Soup
40 min
Chewy Cacao Amaretti Cookie Kisses
1 h 25 min
Bourbon Pecan Pie with Cinnamon Roll Crust
4 h 35 min