Chocolate Pecan Pie

Chocolate Pecan Pie

5.0 6 ratings
Prep. 20 min
Total 1 h 55 min
8 portions

Ingredients

Pastry
  • all-purpose flour plus extra for dusting
    250 g
  • sugar
    60 g
  • unsalted butter chilled and cut into pieces
    150 g
  • egg yolk from large egg
    1
  • cold water
    40 g
Filling
  • dark chocolate chips
    100 g
  • raw pecan nut halves divided
    300 g
  • unsalted butter cut into pieces
    30 g
  • white sugar
    80 g
  • brown sugar
    80 g
  • maple syrup, pure plus extra for brushing
    50 g
  • large eggs
    2
  • egg yolks from large eggs
    3
  • vanilla extract, natural
    1 tsp
  • cream, any type or ice cream, to serve

Nutrition per 1 portion

Calories 779.3 kcal / 3260.5 kJ
Protein 11 g
Fat 54.4 g
Carbohydrates 66.8 g
Fibre 5.8 g
Saturated Fat 18.2 g
Sodium 34.7 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...