Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Hokkaido-Kürbis (ca. 1600 g)
- 5 Scheiben Toastbrot, entrindet, in Würfeln (1 cm)
- Öl zum Braten
- 500 g Champignons, geviertelt
- 50 g Gouda, in Stücken
- 50 g Parmesan, in Stücken
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 100 g Crème fraîche
- 1 Bund Schnittlauch, in feinen Röllchen
- ½ TL Salz
- ½ TL Pfeffer
- ½ TL Paprika edelsüß
- Nutrition
- per 1 Portion
- Calories
- 1798 kJ / 429 kcal
- Protein
- 18 g
- Carbohydrates
- 35 g
- Fat
- 21 g
- Fibre
- 12.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pilz-Cannelloni
1h 35min
Graupen-Rouladen mit Waldpilz-Sauce
1h 30 min
Süßkartoffelklöße auf Porree-Pilz-Ragout
1h 20min
Vegetarische Mangoldrouladen
1h 30 min
Knusprige Auberginen auf Creme-Kohlrabi
1h
Gefüllte Paprika mit Spinat und Ei
40 min
Herzhafter Rotkohl-Birnen-Strudel
2h 40min
Kürbis-Pilz-Ragout
40 min
Gefüllter Spaghetti-Kürbis
1h
Auberginen-Schiffchen
1h 15 min
Rote-Bete-Schmarrn mit Knoblauchdip
50 min
Gefüllter Ofenkürbis
1h 30 min