Chicken and Quinoa with Peach Salsa

Chicken and Quinoa with Peach Salsa

4.4 11 ratings

Prep. 5 min

Total 40 min

4 portions

Ingredients

jalapeño peppers stem and seeds removed
2
salt to taste
½ tsp
ground black pepper
¼ tsp
diced tomatoes with juice (28 oz)
1 can
frozen peaches
10 oz
water
35 oz
black quinoa
7 oz
boneless, skinless chicken breasts (approx. 5-7 oz ea.)
4

Difficulty

easy

Nutrition per 1 portion

Protein 46 g

Calories 1941 kJ / 464 kcal

Fat 8 g

Fibre 8 g

Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Five Ingredients 10 Recipes
United States

You might also like...

Turkey Chili

45 min

Turkey and Corn Soup

1 h 5 min

Lemon Chicken with Spring Onions

35 min

Pork Tenderloin with Cherry Sauce

35 min

Beef Chili with Lemon Feta

30 min

Chicken Marsala

40 min

Lamb Fillets with Pink Peppercorn Sauce

30 min

Pork Tenderloin with Whiskey Honey Sauce

35 min

Ginger Chicken Meatballs in Scallion Broth

1 h 10 min

Basque Chicken

1 h 10 min

Chicken Noodle Soup

50 min

Chicken Stroganoff Soup

55 min