Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La crème au chocolat blanc et vanille
- 1 gousse de vanille
- 300 g de crème, 35 % m.g.
- 350 g de chocolat blanc, en morceaux
La pâte brisée au chocolat
- 50 g de sucre
- 50 g de cacao en poudre
- 200 g de farine
- 125 g de beurre, en morceaux
- 1 œuf
Le dressage
- 100 g de fraises
- 150 g de framboises fraîches
- 100 g de myrtilles
- 125 g de groseilles
- 30 g de sucre glace
- Nutrition
- per 1 portion
- Calories
- 3667 kJ / 879 kcal
- Protein
- 13 g
- Carbohydrates
- 80 g
- Fat
- 54 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Confiture d'abricot pour les provisions
55min
Panna cotta au chocolat blanc et fruit de la passion
6h 40min
Cheesecake New York
6h 30min
Sauce cocktail
5 min
Variations autour du beurre - beurre à la tomate
5 min
Chutney de mangue
1h
Barres aux baies
1h
Cheesecake au citron et crunch aux noisettes
4h 35min
Yogourt-shake à la mangue
10 min
Smoothie à la mangue
5 min
Choco-praliné abricot
No ratings
Volcan au chocolat
15 min