Beans with beef in tomato sauce (fasouliah)

Beans with beef in tomato sauce (fasouliah)

4.4 18 ratings

Prep. 5 min

Total 13 h 30 min

6 portions

Ingredients

dried butter beans
250 g
baking soda
1 tsp
water
1300 g
onions cut into quarters
200 g
olive oil
45 g
beef shoulder meat cut into pieces (3-4 cm)
300 g
salt
1 tsp
pepper
1 tsp
tomato purée (concentrated)
70 g

Difficulty

easy

Nutrition per 1 portion

Protein 21.4 g

Calories 1088 kJ / 260 kcal

Fat 9.1 g

Carbohydrates 23.2 g

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Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

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