Tikka paste

Tikka paste

4.8 30 ratings

Prep. 15 min

Total 1 h

1 Complete Recipe

Ingredients

coriander seeds
40 g
cumin seeds
40 g
dried red chillies
10 g
fresh coriander leaves and stalks
50 g
garlic cloves
100 g
fresh ginger peeled, cut into slices (2 mm)
100 g
olive oil
220 g
water
100 g
lemon juice
100 g
salt
30 g
dried onions (optional)
50 g
tomato purée (concentrated)
140 g
ground turmeric
1 heaped tsp

Difficulty

easy

Nutrition per 1 Complete Recipe

Protein 19.3 g

Calories 12209 kJ / 2918 kcal

Fat 264.6 g

Carbohydrates 114.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

You might also like...

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1 h 10 min

Pickled Red Onions

1 h 50 min

Mediterranean seafood rice with chorizo

1 h 5 min

Char Siu Bao Buns with Pickled Carrots

4 h

Spiced carrot salad

5 min

Vegetable pasta sauce

40 min

Meatballs in Spanish sauce

55 min

Conchiglie pasta with fresh tomato sauce and goat's cheese

45 min

Watermelon ice lollies

8 h 15 min

Quick rainbow salad

10 min

Turkey burgers

1 h 25 min

Meatballs in a rich tomato sauce (daoud basha)

1 h