Devices & Accessories
Garam Masala
Prep. 5 min
Total 10 min
35 g
Ingredients
-
cinnamon stick½
-
coriander seeds2 Tbsp
-
cumin seeds2 Tbsp
-
black peppercorns2 tsp
-
1 tsp ground cardamomcardamom seeds1 tsp
-
dried fennel seeds1 tsp
-
cloves whole1 tsp
-
2 - 4 dried curry leaves, to tastedried bay leaves to taste2 - 4
Difficulty
easy
Nutrition per 35 g
Protein
12.9 g
Calories
1519 kJ /
363 kcal
Fat
14.4 g
Carbohydrates
45.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Onion Bhaji
45 min
Baingan Bhurta (Aubergine Bhurta)
30 min
Tikka Paste
1 h
Dal Makhani
9 h 30 min
Aloo Gobi (Bombay Potatoes with Cauliflower)
50 min
Traditional Samosa
1 h 30 min
Madras Curry Powder
5 min
Tarka Dal
9 h 5 min
Sambhar
1 h 5 min
Tikka Paste
1 h
Chapatis
1 h 30 min
Naan Bread with Onion and Cumin
1 h 30 min