Cheese mousse

Cheese mousse

4.0 2 rating

Prep. 5 min

Total 10 min

6 portions

Ingredients

garlic clove
1
mixed fresh herbs (Parsley, marjoram, thyme, sage, basil, mint), the leaves washed and dried
1 bunch
cream cheese
250 g
ricotta cheese
200 g
salt
½ tsp
pepper, ground
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 6.5 g

Calories 753 kJ / 180 kcal

Fat 16.6 g

Carbohydrates 1.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Focaccia

3 h

Chorizo Loaf Cake

45 min

Tzatziki

20 min

Yellow coloured eggs

No ratings

Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

2 h

Kashta cream

10 min

Sweet cheese rolls (halawet el jebn)

2 h 45 min

Boeuf bourguignon

1 h 30 min

Turkey rolls with gorgonzola

1 h

Green beans with tomato and parsley

55 min

Aubergine mille-feuille with yoghurt and mustard sauce

40 min

Tuna mousse

10 min