Creamy pea soup

Creamy pea soup

4.6 24 ratings

Prep. 10 min

Total 40 min

8 portions

Ingredients

onions cut into halves
150 g
butter
20 g
fresh green peas
1000 g
1000 g frozen green peas
water
600 g
chicken stock paste, homemade
1 tbsp
1 chicken stock cube (for 0.5 l)
crème fraîche
200 g
200 g sour cream
freshly ground black pepper to taste
2 pinches
fine salt to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 7 g

Calories 778 kJ / 187 kcal

Fat 11 g

Fibre 8 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sensational Soups 10 Recipes
Switzerland

You might also like...

Chopped Liver

1 h

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45 min

Beetroot soup with herb dumplings

1 h 10 min

Chicken with Peppers

1 h

Carrot coriander soup and tikka salmon with steamed vegetables

35 min

Creamy carrot and lentil soup

35 min

Soy bolognese

40 min

Broccoli and potatoes with blue cheese sauce

45 min

Spanish Tortilla

1 h

Smooth fennel and carrot soup

40 min

Smoked Salmon Rolls

1 h 20 min

Trout with hollandaise sauce

50 min