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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
Compatible
Thermomix® TM31
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Fish tacos with Kewpie mayonnaise
Prep. 25 min
Total 1 h 30 min
4 portions
Ingredients
Kewpie mayonnaise
-
grapeseed oil250 g
-
egg yolks2
-
apple cider vinegar2 tsp
-
rice wine vinegar2 tsp
-
salt½ tsp
-
wasabi paste¼ tsp
Fish tacos
-
garlic cloves2
-
piece fresh ginger peeled and cut into halves3 cm
-
fresh dill leaves only5 sprigs
-
fish sauce1 tsp
-
ground turmeric1 tsp
-
dried chilli flakes1 pinch
-
firm white fish fillets cut into pieces 7-8 cm (see Tips)500 - 600 g
-
rice wine vinegar60 g
-
white sugar40 g
-
water plus extra 1 tablespoon500 g
-
carrots peeled and cut into julienne2
-
spring onions/shallots trimmed and cut into thin slices2 - 4
-
radishes cut into julienne4
-
tortillas (small)8
-
fresh coriander leaves only
Difficulty
easy
Nutrition per 1 portion
Sodium
821.9 mg
Protein
39.8 g
Calories
2165.3 kJ /
515.5 kcal
Fat
29.4 g
Fibre
12.1 g
Saturated Fat
7.3 g
Carbohydrates
18.2 g
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102 Recipes
Australia and New Zealand
Australia and New Zealand
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