Skip to main content Search
Cranberry pistachio spiced muffins

Cranberry pistachio spiced muffins
3.8 20 ratings
Prep. 15 min
Total 50 min
12 portions
Sign up for free

Ingredients

  • boiling water
    300 g
  • dried cranberries
    100 g
  • shelled pistachios
    70 g
  • egg
    1
  • macadamia oil (see Tips)
    170 g
  • milk
    250 g
  • brown sugar (see Tips)
    100 g
  • wholemeal self-raising flour
    300 g
  • ground ginger
    ½ tsp
  • ground cinnamon
    ½ tsp
  • ground cardamom
    ½ tsp
  • butter to serve (optional)

Difficulty

easy

Nutrition per 1 portions

Sodium 181.6 mg
Protein 5.3 g
Calories 1357.8 kJ / 323.3 kcal
Fat 18.8 g
Fibre 3.9 g
Saturated Fat 3 g
Carbohydrates 32.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sweet Nourish 80 Recipes
Australia and New Zealand

You might also like...

Pumpkin, carrot and herb bread

4.3(29)

1 h 30 min

Mexican shredded beef cheeks with quinoa chia tortillas

3.3(13)

4 h

Ricotta, mint and zucchini lasagne

4.1(61)

2 h

Kumara pie

4.5(35)

1 h 45 min

Lemon and lime polenta cakes

3.8(17)

40 min

Vegetable filled pastries (Lukhmi)

3.9(11)

1 h 10 min

Roasted carrot dip

2.8(17)

1 h

Gluten free chicken and pear pie

4.3(20)

2 h 40 min

Southern-style chilli with cornbread

4.3(12)

2 h 55 min

Jalapeño and lime chicken burger with corn smash

4.7(83)

1 h 15 min

Jalapeño chicken lettuce wraps

4.2(26)

30 min

Coconut turmeric fish curry

4.2(44)

40 min