Sun-Dried Tomato Tapenade

Sun-Dried Tomato Tapenade

4.9 76 ratings

Prep. 10 min

Total 15 min

300 g

Ingredients

Parmesan cheese cut in pieces (2 cm)
50 g
sun-dried tomatoes in oil
110 g
fresh basil leaves
50 g
pine nuts toasted
70 g
garlic cloves to taste
3 - 5
dried chilli flakes to taste
1 - 2 pinches
fine sea salt
½ tsp
ground black pepper
¼ tsp
extra virgin olive oil
6 - 8 Tbsp

Difficulty

easy

Nutrition per 300 g

Sodium 1907.9 mg

Protein 45.5 g

Calories 7606.5 kJ / 1818 kcal

Fat 158 g

Fibre 17.4 g

Saturated Fat 26.7 g

Carbohydrates 78 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Marinades 11 Recipes
UK and Ireland

You might also like...

Puttanesca Penne

50 min

Smoked Salmon and Leek Quiche

1 h 20 min

Bloody Mary

10 min

Vegan Gravy

45 min

PaNOma Mocktail

45 min

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1 h 20 min

Saag Paneer

13 h

Brown Rice Salad with Trout

35 min

Indian vegetable curry

50 min

Green Goddess Quinoa Salad

40 min

Dal Makhani

9 h 30 min

Coconut Rice with Asian-inspired Pork and Eggs

40 min