White Bean and Feta Dip

White Bean and Feta Dip

4.5 53 rating

Prep. 5 min

Total 5 min

500 g

Ingredients

tinned haricot beans rinsed and drained (1 x 400 g tin)
240 g
feta cheese cut in pieces
200 g
fresh basil leaves
10 g
mayonnaise
60 g
olive oil
30 g
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 100 g

Sodium 460.3 mg

Protein 8.8 g

Calories 1197.5 kJ / 286.2 kcal

Fat 24 g

Fibre 3.7 g

Saturated Fat 8.2 g

Carbohydrates 10.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Dips and Spreads 10 Recipes
UK and Ireland

You might also like...

Irish Soda Bread

Irish Soda Bread

45 min

5-Second Traffic Light Salad

5-Second Traffic Light Salad

5 min

Beetroot salad

Beetroot salad

10 min

Beetroot Salad

Beetroot Salad

10 min

Vegetable Stock Paste

Vegetable Stock Paste

50 min

Broccoli Salad with Red Peppers and Pine Nuts

Broccoli Salad with Red Peppers and Pine Nuts

10 min

Berry Foam

Berry Foam

10 min

Beetroot Houmous

Beetroot Houmous

15 min

Berry foam

Berry foam

10 min

Sumac-spiced Houmous

Sumac-spiced Houmous

5 min

Carrot and Coconut Salad

Carrot and Coconut Salad

5 min

Broccoli, red peppers and pine nuts salad

Broccoli, red peppers and pine nuts salad

10 min