Prune Jam

Name: Prune Jam
Prep time: 5 min
Cook time: 55 min
Total time: 55 min
Yield: 270 g
Ingredients: 250 g pitted prunes; 90 g water; 1 Tbsp lemon juice

4.9 9 ratings

Prep. 5 min

Total 55 min

270 g

Ingredients

pitted prunes
250 g
water
90 g
lemon juice
1 Tbsp

Difficulty

easy

Nutrition per 270 g

Sodium 33.8 mg

Protein 6.3 g

Calories 2147.9 kJ / 513.4 kcal

Fat 0.8 g

Fibre 40 g

Saturated Fat 0 g

Carbohydrates 100.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Sugar Free 10 Recipes
UK and Ireland

You might also like...

Apple and Kiwi Jam

4.9(33)

40 min

Soft Fresh Cheese

4.8(10)

15 h 20 min

Oat Milk

2.7(35)

1 h 10 min

Jasmine Rice

2.1(66)

35 min

Browned Pork Cubes

3.0(1)

15 min

Plain Yoghurt

4.5(29)

14 h

Flour From Cereal Grains or Pulses

5.0(5)

5 min

Apricot Jam

4.9(91)

40 min

Almond Milk

4.9(65)

6 h 10 min

Wholemeal Pitta

4.3(6)

1 h 35 min

Antonio Bachour: Crème Fraîche Cheesecake with Strawberry Sherbet (Metric)

5.0(1)

9 h 35 min

Allergen Free Breakfast Cereal

4.8(8)

30 min