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Ingredients
- 200 g Edam cheese, cut in pieces
- 250 g plain flour, plus extra for dusting
- 200 g unsalted butter, soft
- 1 medium egg
- coarse sea salt, as desired, for sprinkling
- cumin seeds, as desired, for sprinkling
- sesame seeds, as desired, for sprinkling
- Nutrition
- per 1 piece
- Calories
- 443 kJ / 106 kcal
- Protein
- 2.8 g
- Carbohydrates
- 4.7 g
- Fat
- 6.9 g
- Fibre
- 0.3 g