
Devices & Accessories
Browned Turkey Strips
Prep. 5 min
Total 15 min
250 g
Ingredients
-
oil20 g
-
garlic clove1
-
turkey leg, skinless cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels250 g
Nutrition per 250 g
Calories
469 kcal /
1961 kJ
Protein
58 g
Fat
24 g
Carbohydrates
4 g
Fibre
0.2 g
Saturated Fat
3 g
Sodium
3052 mg
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High Temp. Basics - Meat and Seafood
11 Recipes
UK and Ireland
UK and Ireland
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