Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de beurre demi-sel
- 8 feuilles de pâte filo (ou phyllo)
- 20 g d'armagnac
- 6 pommes, pelées, épépinées et coupées en quatre (800 g env.)
- 50 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 846 kJ / 202 kcal
- Protein
- 2.1 g
- Carbohydrates
- 31.5 g
- Fat
- 6.8 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quatre-quarts aux poires
55min
Clafoutis figues-amandes
50min
Clafoutis aux cerises
50min
Gâteau de semoule aux abricots et crème anglaise
45min
Pithiviers
2h
Fiadone
55min
Far aux abricots
1h 15min
Charlotte aux poires
12h 30 min
Flaugnarde aux poires
50min
Clafoutis aux pommes et à la vanille
45min
Tarte normande
1h 25min
Flan pâtissier
4h 25min