Nankhatai (Cardamom biscuits)
TM6 TM5 TM31

Nankhatai (Cardamom biscuits)

4.6 (38 ratings)

Ingredients

  • 170 g raw sugar
  • ¼ tsp ground nutmeg
  • 1 ½ tsp ground cardamom
  • 180 g ghee (see Tips)
  • 2 eggs (separated)
  • ¼ tsp bicarbonate of soda
  • 1 tsp baking powder
  • 60 g semolina
  • 50 g natural yoghurt
  • 350 g plain flour
  • 1 pinch salt
  • 35 blanched almonds

Nutrition
per 1 portions
Calories
498.2 kJ / 118.6 kcal
Protein
2 g
Carbohydrates
13.6 g
Fat
6.3 g
Saturated Fat
3.6 g
Fibre
0.6 g
Sodium
28.5 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes