Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cacao glaze
- 100 g coconut oil
- 50 g pure maple syrup
- 60 g raw cacao powder
- 1 pinch salt
Doughnuts
- 125 g coconut oil, plus extra for greasing
- 60 g boiling water
- 15 g flaxmeal (see Tips)
- 150 g Rapadura sugar
- 225 g wholemeal spelt flour
- 1 ½ tsp baking powder
- 1 pinch salt
- 2 tsp ground cinnamon
- 1 ½ tsp vanilla bean paste (see Tips)
- 110 g apple sauce
- 40 g apple cider vinegar
- Nutrition
- per 1 portion
- Calories
- 1370.9 kJ / 326.4 kcal
- Protein
- 4.6 g
- Carbohydrates
- 28.7 g
- Fat
- 21.3 g
- Fibre
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baked pumpkin doughnuts
1h 20min
Wombat slice
45min
Wholefood pancakes with vanilla and cinnamon poached apples
1h 25min
Fruit and yoghurt pizza
1h
Dairy free coconut caramel ice cream with crêpes
8h 20min
Rice crisp bars
1h 10min
Almond milk chocolate biscuits (Post-natal)
25h 15min
Chocolate zucchini cupcakes with blueberry icing
1h 30min
Chocolate spelt biscuits
5h 10min
Chocolate cupcakes with chocolate avocado icing
1h
Mini caramelly cupcakes with coconut cream cheese topping
2h
Quinoa choc-chip biscuits
35min