Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g water
- 1 ½ tsp fine salt
- 1 oz olive oil, plus extra to cook pasta
- 450 g dried penne pasta or other short dried pasta
- 250 g onions, cut into quarters
-
15
g fresh parsley (approx. 20 sprigs)
or 15 g fresh coriander (approx. 40 sprigs) - 340 - 390 g canned tuna in oil
- Nutrition
- per 1 portion
- Calories
- 1648 kJ / 394 kcal
- Protein
- 19 g
- Carbohydrates
- 48 g
- Fat
- 13 g
In Collections
Alternative recipes
Potatoes with Yoghurt Sauce
40min
Beer Cheese
15 min
White Pesto Pasta (Metric)
40min
Herb Roasted Potatoes and Vegetables
1h
Boiled pasta
20min
Moroccan lamb meatballs with batbout flatbreads
1h 35min
Salmon in mushroom cream sauce with potatoes
50 min
Chicken breast with mushroom sauce and potatoes
1h
Steamed Frankfurter Sausages
20min
Four Cheese Pizza
2h 35min
Garlic Potatoes with Caraway
1h
Potato and Vegetable Salad with Chicken
1h 15min