Devices & Accessories
Penne pasta with tuna
Prep. 5 min
Total 35 min
6 portions
Ingredients
-
water1500 g
-
fine salt1 ½ tsp
-
olive oil plus extra to cook pasta1 oz
-
dried penne pasta or other short dried pasta450 g
-
onions cut into quarters250 g
-
15 g fresh coriander, (approx. 40 sprigs)fresh parsley (approx. 20 sprigs)15 g
-
canned tuna in oil340 - 390 g
Difficulty
easy
Nutrition per 1 portion
Protein
19 g
Calories
1648 kJ /
394 kcal
Fat
13 g
Carbohydrates
48 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Grab & go
9 Recipes
Switzerland
Switzerland
You might also like...
Rustic Sourdough Bread
28 h 10 min
Tomato Soup with Grilled Cheese
40 min
Turmeric Basmati Rice with Currants
35 min
Tomato Soup with Grilled Cheese Sandwiches
40 min
Chocolate Pistachio Brownies
45 min
Beef Wellington (Ben) Metric
10 h 10 min
Steamed Cubed Potatoes
40 min
Steamed Baby Potatoes
30 min
Chili Jelly
1 h 40 min
Naan Breads with Cauliflower, Feta and Matcha Tahini
1 h 20 min
Sticky Toffee Pudding
1 h 55 min
Garlic mushrooms
20 min