Devices & Accessories
Indian mustard
Prep. 5 min
Total 15 min
2 jars
Ingredients
-
mustard seeds white or yellow250 g
-
orange juice250 g
-
white wine vinegar250 g
-
sugar100 g
-
ground cumin1 tsp
-
curry powder mild1 tsp
-
ground ginger1 tsp
-
ground cinnamon½ tsp
-
ground turmeric½ tsp
-
fine salt½ tsp
Difficulty
easy
Nutrition per 1 jar
Protein
33 g
Calories
3796 kJ /
907 kcal
Fat
37 g
Fibre
9.3 g
Carbohydrates
100 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade Gifts
10 Recipes
Switzerland
Switzerland
You might also like...
Date and Orange Jam
40 min
Herb Mustard
8 h 10 min
Candied Citrus Peels
36 h 10 min
Antonio Bachour: White Chocolate Raspberry Almond Cake
14 h 30 min
Napa Kimchi
14 h 15 min
Slow-cooked Haricot Beans
14 h 40 min
Hoisin Honey BBQ Sauce
30 min
Fig and walnut ice cream
8 h 40 min
Harissa sauce
10 min
Chicken with yoghurt tahini sauce (fattet d'jaj)
1 h 25 min
Coconut Milk
25 min
Pesto Pizza Dough
4 h