Devices & Accessories
Indian mustard
Prep. 5 min
Total 15 min
2 jars
Ingredients
-
mustard seeds white or yellow250 g
-
orange juice250 g
-
white wine vinegar250 g
-
sugar100 g
-
ground cumin1 tsp
-
curry powder mild1 tsp
-
ground ginger1 tsp
-
ground cinnamon½ tsp
-
ground turmeric½ tsp
-
fine salt½ tsp
Difficulty
easy
Nutrition per 1 jar
Protein
33 g
Calories
3796 kJ /
907 kcal
Fat
37 g
Fibre
9.3 g
Carbohydrates
100 g
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