Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Doughnuts
- 60 g extra virgin coconut oil
- 700 g water
- 300 g pumpkin, peeled and cut into cubes (2 cm)
- 2 eggs
- 60 g buttermilk
- 70 g brown sugar (see Tips)
- ⅛ tsp stevia extract powder (optional)
- 1 tsp ground cinnamon
- 220 g self-raising flour
- ½ tsp bicarbonate of soda
Cinnamon sugar (optional)
- 1 tbsp raw sugar (optional)
- ½ tsp ground cinnamon (optional)
- Nutrition
- per 1 portions
- Calories
- 505.5 kJ / 114.1 kcal
- Protein
- 3 g
- Carbohydrates
- 15.7 g
- Fat
- 5 g
- Saturated Fat
- 3.7 g
- Fibre
- 0.9 g
- Sodium
- 154.8 mg
In Collections
Alternative recipes
Camille carrot and almond cakes
1h 10min
Chocolate zucchini mini loaves
1h 30min
Wheat, nut and dairy free muesli slice
1h 45min
Chocolate carrot muffins (Toddlers and beyond)
50min
Spiced chocolate doughnuts
45min
Rice crisp bars
1h 10min
Carrot cake bliss balls
40min
Coconut and beetroot balls
40min
Cranberry chocolate snack bars
1h 40min
Soft cinnamon doughnuts
50min
Chocolate sweet potato slice
1h 15min
Pumpkin loaf
1h 45min