Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g long grain rice
- 120 g red onion
- 50 g olive oil
- 1 tsp sea salt flakes, plus extra to serve (optional)
- 2 tsp ground cumin
- 80 g tomato paste
- 600 g liquid chicken stock
- 400 g water
- 1 tsp ground pepper
- 6 sprigs fresh coriander, leaves only, to serve
- Nutrition
- per 1 portions
- Calories
- 554.4 kJ / 132 kcal
- Protein
- 1.8 g
- Carbohydrates
- 15.8 g
- Fat
- 6.5 g
- Saturated Fat
- 1.4 g
- Fibre
- 1.5 g
- Sodium
- 755.8 mg
Alternative recipes
Taco seasoning
5 min
Soutzoukakia ("little sausages") with rice
1h
Quinoa tabouli
12h 40min
Spicy eggs with tomato sauce
30min
Red Rice
1h 25min
Fatayer (spinach turnovers)
1h 35min
Jerk chicken with pineapple slaw
5h
Red rice using rice mode
55min
Layered Mexican dip
25min
Arroz a la Mexicana (Mexican rice)
35min
Tex-Mex Red Rice
1h
Tzatziki dip
15 min