Skip to main content Search
Creamy yoghurt ice cream

Creamy yoghurt ice cream
4.5 23 ratings
Prep. 10 min
Total 24 h 10 min
8 portions
Sign up for free

Ingredients

  • vanilla bean pod and seeds
    1
  • full cream milk
    400 g
  • white sugar
    150 g
  • egg yolks
    4
  • salt (optional)
    1 pinch
  • Greek yoghurt
    500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 68.4 mg
Protein 8.1 g
Calories 738.7 kJ / 176.6 kcal
Fat 3.4 g
Fibre 0 g
Saturated Fat 1.6 g
Carbohydrates 28.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Beat the heat 23 Recipes
Australia and New Zealand

You might also like...

Tuna sushi rolls

4.3(21)

1h 25min

Little mug gingerbread houses

3.7(3)

5h 30min

Apple and cinnamon hot cross buns

4.2(33)

2h 20min

Red rice using rice mode

3.3(20)

55min

Creamed rice pudding with apple and pear compote

2.8(96)

30min

Frozen yoghurt bark (Thermomix® Cutter)

5.0(2)

6h 10min

Vanilla bean marshmallows

3.7(115)

2h 15min

Raspberry mini clafoutis

4.1(18)

30min

Mixed berry jam

4.7(37)

50min

Sweet chilli sauce

4.3(49)

1h 5min

Strawberry jam

4.7(292)

55min

Passionfruit gummies

4.5(42)

1h 25min