Almond pastry

Almond pastry

4.8 9 ratings

Prep. 5 min

Total 25 min

400 g

Ingredients

raw sugar or Rapadura sugar
30 g
blanched almonds
30 g
plain flour
210 g
butter chilled and cut into pieces (3-4 cm)
130 g
mixed spice
½ tsp
sea salt
1 pinch
egg yolk
1
water or orange juice
3 - 4 tsp

Difficulty

easy

Nutrition per 400 g

Sodium 155.9 mg

Protein 31.4 g

Calories 8502.9 kJ / 2032.2 kcal

Fat 126.9 g

Fibre 8.8 g

Saturated Fat 69.7 g

Carbohydrates 196.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

Pastry 21 Recipes
Australia and New Zealand

You might also like...

Whole orange cake with spiced syrup

2 h 20 min

Christmas stollen

27 h 15 min

Fruity pear mince tarts

2 h 30 min

Orange and almond cake

2 h 20 min

Lemon cake

2 h

Mayonnaise

5 min

Chocolate ganache

20 min

Sweet shortcrust pastry

1 h 50 min

Hazelnut quince friands

2 h 25 min

Lime sour cream bundt cake

50 min

Almond thins

25 min

Sour cream pastry

25 min