Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 16 belles fraises, détaillées en dés (190-200 g au total)
- 200 g de chocolat blanc, détaillé en morceaux
- 100 g de crème liquide entière
- 10 g de beurre doux
- 150 g de rhubarbe, détaillée en dés
- 2 c. à soupe de sucre en poudre
- 40 coques de macaron roses maison (disponible dans la collection "Dîner St Valentin")
- Nutrition
- per 10 g
- Calories
- 180.9 kJ / 43.4 kcal
- Protein
- 0.5 g
- Carbohydrates
- 4.4 g
- Fat
- 2.7 g
In Collections
Alternative recipes
Mystère de poire, ganache chocolat-gingembre
4h 15min
Wedding cake de Gaëlle (Finale Thermostars 2017)
3h 15min
Macarons au café
24h
Macarons fraise-amaretto
24h
Mignardise : macarons rose-gingembre
13h 30min
Le macaron caramel
1h 50min
Macarons chocolat-framboise
27h 45min
Macarons saveur mojito
26h 30min
Macarons chocolat-caramel
2h 30min
Macarons au citron
12h
Macarons coco-chocolat blanc
5h 5min
Macarons cacao, ganache au chocolat blanc
3h 30min