Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La ganache au café
- 120 g de crème liquide 30-40% m.g.
- 20 g de miel
- 2 c. à café de café instantané
- 120 g de chocolat noir, détaillé en morceaux
Les macarons
- 150 g sucre glace maison maison
- 150 g d'amandes en poudre
- 1 c. à café de cacao en poudre
- 4 blanc d'œuf
- 50 g d'eau
- 150 g de sucre en poudre
- Nutrition
- per 1 morceau
- Calories
- 701 kJ / 167 kcal
- Protein
- 2.8 g
- Carbohydrates
- 19.3 g
- Fat
- 8.6 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bavarois meringué aux fraises
4h
Macarons à la griotte
48h
Religieuses au café
3h 45 min
Macarons fraise-amaretto
24h
Paris-brest en bouchée
2h 35min
Le macaron caramel
1h 50min
Macarons chocolat-caramel
2h 30min
Macaron tiramisu
26h
Pâte à chou
2h
Macarons au citron
12h
Macarons au chocolat
24h
Paris-brest
3h 10min