Fruit Purée

Fruit Purée

5.0 4 ratings
Prep. 5 min
Total 10 min
6 portions

Ingredients

  • ripe mango flesh peeled, cut into pieces
    11 ½ oz
  • dessert apples peeled, quartered and cored
    8 ½ oz
  • blueberries
    2 oz

Nutrition per 1 portion

Calories 57 kcal / 239 kJ
Protein 1 g
Fat 0 g
Carbohydrates 15 g
Fibre 2 g

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