Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g de pêches
- 1 branche de romarin frais
- 2 blancs d'œufs
- 100 g de sucre en poudre
- 200 g de crème liquide 35% m.g., très froide
- le jus de 2 citrons jaunes
- Nutrition
- per 1 portion
- Calories
- 1111 kJ / 265 kcal
- Protein
- 2 g
- Carbohydrates
- 37.8 g
- Fat
- 11.8 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Glace à la fraise façon italienne
40min
Sorbet à la fraise
12h
Sorbet à l'abricot
10min
Sorbet express pêche, abricot et banane
3h 15min
Glace chocolat-cannelle
12h
Glace pêche-fraise
15min
Glace à l'abricot
6h 15min
Crème glacée à la vanille, fraises, pêches et basilic
4h 35min
Sorbet à la figue
10min
Sorbet abricot, éclats de pistache
12h 30min
Glace mangue-Passion
12h
Coupe glacée aux pêches et aux abricots
12h 30min