Crispy Breaded Fish

Crispy Breaded Fish

4.1 10 ratings

Prep. 30 min

Total 35 min

10 portions

Ingredients

plain flour plus extra for flouring
30 g
Parmesan cheese cut in pieces (3 cm)
30 g
sliced white bread torn in pieces
30 g
polenta
20 g
cod fillets skinless, boneless or other preferred fish
400 g
fine sea salt
2 pinches
ground black pepper
2 pinches
medium eggs beaten with 1 tsp water
2
olive oil for shallow frying

Difficulty

easy

Nutrition per 1 portion

Protein 10.4 g

Calories 352 kJ / 84 kcal

Fat 2.4 g

Carbohydrates 5.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Creative Kids' Food 10 Recipes
UK and Ireland

You might also like...

Apple Pancakes

30 min

Cheese Omelette with Spinach and Tomatoes

30 min

Baby-friendly Quinoa-coated Chicken Goujons with Homemade Tomato Ketchup

1 h 20 min

Raspberry Oatmeal Breakfast Cake

40 min

Meatballs with Tomato Sauce

45 min

American-style Pancakes

40 min

Chocolate Chip Muffins

1 h

Allergen Friendly Crispy Chicken Goujons

30 min

Multigrain Banana Pancakes

30 min

Beef Fajitas

1 h

Hot Dogs

35 min

Lamb Burgers with Garlic Herb Mayo

1 h 15 min