Skip to main content Search
Mango and Ginger Frozen Yoghurt

Mango and Ginger Frozen Yoghurt
4.3 19 ratings
Prep. 5 min
Total 12 h 5 min
8 portions
Sign up for free

Ingredients

  • fresh root ginger cut in round slices (2 mm)
    25 g
  • sugar
    200 g
  • mango, ripe cut in pieces, plus extra for serving
    650 g
  • plain yoghurt
    900 g
  • coconut milk unsweetened
    380 g
  • natural vanilla extract
    1 tsp
  • fresh mint leaves for garnishing
    1 sprig

Difficulty

easy

Nutrition per 1 portion

Protein 6.3 g
Calories 1373 kJ / 328 kcal
Fat 13 g
Carbohydrates 46.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Ice Cream 10 Recipes
UK and Ireland

You might also like...

Lavender Shortbread

4.2(43)

1 h

Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts

4.3(3)

13 h 25 min

Cauliflower, Pickled Apple, Beetroot and Ragstone

3.7(3)

3 h 45 min

Pineapple Vanilla Ice Lollies

3.9(14)

6 h 20 min

Amaretti Stuffed Peaches with Saffron Zabaglione - Pesche ripiene con Amaretti e zabaione allo zafferano

4.3(4)

1 h 20 min

Decadent Dark Chocolate Brownies

4.6(85)

1 h 55 min

Lemon and Poppy Seed Battenberg Cake

3.9(9)

1 h 45 min

Thai Steamed Salmon Parcels

3.5(4)

45 min

Chestnut Flour Pancakes with Apple Compote

3.8(10)

45 min

Watercress Cake

4.3(6)

1 h 10 min

Papaya Sorbet

4.9(15)

15 min

Watercress and Oat Soup

4.1(8)

35 min